Saturday, January 26, 2008
Ten dinners? is going back on vacation. M is doing another round of job-related travel and so T and I are taking off to see the grandparents in Washington, DC. M will come to DC between his jaunts, so we'll be sure T remembers him when it's all done! We'll be back in MI on the 13th of February and ready to cook for ourselves again. Stay tuned and happy eating while we're gone.
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Monday
scrambled egg burrito
sliced red pepper
frozen berries dusted with sugar
candied ginger
There's hope to get me above ten yet....
like an awesome meal! We'd eat this any night. I'm especially impressed by the dessert - we rarely get that cool. I bet you have 12 dinners in you ;)
Tuesday
out to dinner between work and council meeting
Wednesday
Tomato Soup (from a box)
Rosemary Sea Salt Focacia (hurray for Willy St Coop!)
Salad (from a bag), homemade dressing
Hershey's Kisses
Candied Ginger
That's two!
You're going to beat ten before I come home from vacation!!!!
Kudos :)
Thursday
The best Italian food in Madison, to go, eaten at a meeting
Friday
Sublime quiche at Cafe Monmarte, followed by creme brulee
Saturday
Spaghetti with tomato sauce
garlic bread
salad (from a bag) and homemade dressing
Italian chianti
Sunday
poached eggs with tomato on rosemary toast
apple slices
(somehow meals get mixed up on Sundays)
Monday
Annie's mac and cheese
carrot and celery sticks
minneola slices
I think you're doing amazing :) I'd put you up close to 10 already!
It's good to be back home and able to blog again, not to mention COOK! Yum yum.
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