Late harvest veggie pasta (recipe in the comments)
Grilled peppers
Hot tea
Apple mash with orange crumbles and vanilla ice cream
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This is another Wegman's Menu magazine recipe and another home run. We used very few actual Wegman's products for this one, other than their amazing fresh lasagne sheets. The cool thing is you cut those into thick noodles for the pasta here, making a truly homestyle noodle dish. That and the rich blend of veggies and the strong garlic and oregano flavors made this truly outstanding. This will definitely be featured again!
Prep Notes
Difficulty: Easy (bordering on moderate)
Chopping: Zucchini,squash, onion, garlic, oregano, peppers
Time: 45 minutes
Make ahead: I would do this last minute if possible
Reaction:
"Outstanding - noodle should always be huge!"
The kid report:
T was verbally enthusiastic about liking this, but petered out pretty quickly. Hard to tell.