Showing posts with label Summer fare is fun. Show all posts
Showing posts with label Summer fare is fun. Show all posts

Sunday, June 7, 2009

Saturday

Cavatappi Nicoise (recipe in the comments)
Herbed goat cheese toasts (recipe in the comments)

Hot tea
Raspberries!
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This is a new recipe and one that will definitely be a keeper :) I love the salad and it evokes all the greatness of a salad nicoise without being quite so difficult to prepare. The toasts are exquisite and a wonderful addition. Of course, few meals are as wonderful as those that end with fresh berries. It was a home run all around - especially because it makes plenty for a picnic outside our art museum the next day!

Prep Notes
Difficulty: Moderate
Chopping: Green beans (halved), grape tomatoes (halved), olives, shallots, parsley, thyme
Time: 40 minutes
Make ahead: This was GREAT the next day!

Reaction
J: "Truly sensational summer!"
M: "The salad is great, but the toasts are transformative!"

Monday, May 4, 2009

Saturday

Veggie burgers
Pasta salad
Chopped vegetable salad

Hot tea
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So, we were planning to have a barbecue tonight with some people I work with, but T got sick early this morning, calling off our plans. So, we had a mini barbecue just the three of us. T was seeming better by dinner time, so he enjoyed it too. Even without the guests grilling and having summer-y food seemed festive.

Prep Notes
Difficulty: Super easy
Chopping: Olives, tomatoes, cucumbers, carrots, radishes, lettuce
Time: 25 minutes
Make ahead: This isn't really great made in advance.