Monday, September 21, 2009


Creamy avocado and white bean wrap (recipe in the comments from July 1, 2009)
Grilled red and green peppers with shallots

Hot tea
Oatmeal raisin cookies
We loved this recipe when we tried it last July and Theo liked them as well, so they were an obvious choice for making now that we're trying to make relatively easy things so we can eat with T. The slaw that goes in the wraps was a bit spicier than I remember, but T loved it anyway. The whole thing was easy, yummy and a great start to the weekend!

Prep Notes
Difficulty: Super easy
Chopping: Chipotle chile, cilantro, shallot, peppers
Time: 20 minutes
Make ahead: I would do this fresh.

Our reaction:
"Happy Friday!"

The kid report:
T LOVED this, eating a whole burrito :)

No comments: