Saturday - Belated Birthday Party for T
The weekend of T's actual birthday we had just gotten back from DC, he was starting at his new preschool and I was about to start teaching my new class. Unsurprisingly, we put off having a party - until today! We had a great time with friends and kids and just the right amount of chaos. Also, we had great food, which always makes makes for a good party!
Veggies and dip
Lemon and dill hummus
Tzatziki
Pita
Mixed herb chevre and crackers
Fruit kabobs (Thank you Cathy and Chris!)
Caprese salad (Thank you Stephanie!)
Pretzels
Cheese Its
Pizza from Great Northern Pizza Kitchen
Yellow cake with chocolate frosting
Graham crackers with extra frosting to spread
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It's been said that the average American family is stuck in a ten dinner rut, meaning they repeat the same ten meals over and over, week after week. I can't believe that's true, so here's a forum to write about "what's for dinner?". I want to cook a wide variety of meals that are tasty, easy to prepare, inexpensive, healthy, and sustainable. Is that too much to ask? I don't think so.
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- Buffalo, New York, United States
- My family - J (wife, mother, and blog author), M (husband and father), and T (prodigious toddler) - loves to eat! Cooking and eating are our favorite creative enterprises, and a good meal is a work of art. Watch us as we try to keep our dinners diverse, make decisions about what we eat, and learn more about the food (and the blogging) universe!
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1 comment:
I am still amused by the discovery that the dog likes Cheez Its.
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